A01=Olwen Woodier
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apple desserts
apple drink recipes
apple recipes
Author_Olwen Woodier
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canning applesauce
Category1=Non-Fiction
Category=WBT
Category=WBVQ
cook apples in the microwave
COP=United States
Delivery_Delivery within 10-20 working days
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freezing apples
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Language_English
PA=Available
Price_€10 to €20
PS=Active
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types of apples
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Product details
- ISBN 9781612125183
- Weight: 540g
- Dimensions: 178 x 226mm
- Publication Date: 19 May 2015
- Publisher: Workman Publishing
- Publication City/Country: US
- Product Form: Paperback
- Language: English
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From sweet to savory and from breakfast to bedtime, apples take center stage in this fun volume. With recipes ranging from traditional apple pies and crisps to unexpected surprises like Ground Lamb Kebabs with Apple Mint Raita, this new edition of the best-selling classic has been completely revised and redesigned to feature more than 30 new apple-themed goodies. With plenty of vegan and gluten-free options, you’ll be cooking apple-based dishes that you can enjoy with all of your friends.
Olwen Woodier is the author of six cookbooks, including The Pesto Cookbook and The Apple Cookbook. She has written about food for 35 years, including articles for the New York Times, Gourmet, Woman’s Day, and Family Circle. She offers cooking classes at her home, Glenfiddich Farm, in Leesburg, Virginia.
