Big Book of Plant-Based Baby Food
Regular price
€21.99
10-20
A01=Tamika L Gardner
Age Group_Uncategorized
Age Group_Uncategorized
Author_Tamika L Gardner
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babies
baby food
Books for moms
books for mother's day
Category1=Non-Fiction
Category=VFXC
Category=WBJ
Category=WBQ
children
cookbook
COP=United States
Delivery_Delivery within 10-20 working days
diet
eq_bestseller
eq_food-drink
eq_health-lifestyle
eq_isMigrated=0
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_parenting
families
Gifts for mom
gifts for mother's day
health
kids
Language_English
mom gifts
mother's day
mother's day ideas
Mothers day gifts
Mothers day gifts for grandma
organic
PA=Available
parents
plant based
Price_€10 to €20
PS=Active
recipes
softlaunch
The Big Book of Organic Baby Food
toddler
wellness
whole food
Product details
- ISBN 9781507214497
- Weight: 488g
- Dimensions: 178 x 232mm
- Publication Date: 29 Apr 2021
- Publisher: Adams Media Corporation
- Publication City/Country: US
- Product Form: Paperback
- Language: English
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Baby food finally goes plant-based in this cookbook featuring 300 easy, delicious recipes that any parent can make to ensure their babies and toddlers get all the nutrients they need…without any of the ingredients they don’t.
Every parent wants to make sure their baby is eating the freshest, healthiest food possible, whether their baby is eating mashes and purees or simple finger foods. The Big Book of Plant-Based Baby Food makes preparing baby food easier than ever with these 300 simple, plant-forward recipes that give your children the nutrients they need, all while being delicious to eat!
Focused entirely on whole, natural foods from plant-based sources, this book includes recipes like:
-Basic baby-approved purees that feature a wide range of fruits and veggies, from the simplest applesauce to a tasty garden vegetable and lentil mash
-Functional snacks like teething biscuits for babies to chew or homemade puffed treats that toddlers will love to pick up for improved motor skills
-And finger foods that sound so delicious you’ll want to try them yourself, like sweet potato fries, strawberry raspberry muffins, and whole wheat mac ‘n’ cheese
These easy, appetizing recipes will ensure that your kids are getting all the nutrients they need with ingredients you love!
Every parent wants to make sure their baby is eating the freshest, healthiest food possible, whether their baby is eating mashes and purees or simple finger foods. The Big Book of Plant-Based Baby Food makes preparing baby food easier than ever with these 300 simple, plant-forward recipes that give your children the nutrients they need, all while being delicious to eat!
Focused entirely on whole, natural foods from plant-based sources, this book includes recipes like:
-Basic baby-approved purees that feature a wide range of fruits and veggies, from the simplest applesauce to a tasty garden vegetable and lentil mash
-Functional snacks like teething biscuits for babies to chew or homemade puffed treats that toddlers will love to pick up for improved motor skills
-And finger foods that sound so delicious you’ll want to try them yourself, like sweet potato fries, strawberry raspberry muffins, and whole wheat mac ‘n’ cheese
These easy, appetizing recipes will ensure that your kids are getting all the nutrients they need with ingredients you love!
Tamika L. Gardner began crafting homemade baby food as a new mother of two seeking to provide fresh meals beyond what any jar on the shelf could offer. As a thrifty mom who exclusively breastfed both children, purchasing pre-packaged food seemed to go against the grain of natural feeding. Therefore, she relied on advice from pediatricians and old-school mamas to make baby purees from whole ingredients. Her organic recipes have been featured on ABC News, iVillage.com, MetroParent, News and Observer, BlogHer.com, The Stir, and Dot Coms for Moms. Her mission is to encourage parents to nurture healthy children through fresh, whole foods from farm to table.
