A01=Kimberly Mathai
A13=Olivia Brent
A32=Julie Hopper
Age Group_Uncategorized
Age Group_Uncategorized
anti cancer
anti inflammatory cookbook
anti inflammatory diet
anti-cancer diet book
Author_Kimberly Mathai
automatic-update
beat cancer kitchen cookbook
beating cancer with nutrition
beating cancer with nutrition book
breast cancer
breast cancer books
breast cancer cookbook
breast cancer cooking
cancer
cancer and nutrition
cancer biology
cancer book
cancer cookbook
cancer cookbooks best sellers
cancer diet
cancer diet cookbook
cancer fighting cookbook
cancer fighting kitchen cookbook
cancer gifts
cancer nutrition books
Category1=Non-Fiction
Category=WBHS
clean eating cookbook
cook book
cook books
cook books for cancer patients
cookbook
cookbooks
cooking
cooking books
cooking gifts
COP=United States
Delivery_Delivery within 10-20 working days
detox
easy healthy cookbook
eating well through cancer
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
Format=BC
Format_Paperback
gut
gut health
healing and cancer
healing with whole foods
health
health and fitness
health and wellness
health books
healthy
healthy cookbooks
healthy eating
healthy eating cookbook
Language_English
lung cancer
medical books
PA=Available
Price_€20 to €50
prostate cancer
PS=Active
softlaunch
the whole foods diet
WA
wellness
whole foods
Product details
- ISBN 9781570619182
- Format: Paperback
- Weight: 599g
- Dimensions: 173 x 206mm
- Publication Date: 13 May 2014
- Publisher: Blue Star Press
- Publication City/Country: US
- Product Form: Paperback
- Language: English
Secure
checkout
Fast Shipping
Easy returns
This book's mission is simple: optimise the quality of life for people living with cancer. Based on the latest scientific research, this nutritional plan focuses on the foods that have been shown to prevent and forestall the spread of cancer. Also, here are 100 recipes that are bountiful in the nutrients that aid a person undergoing chemotherapy. And these dishes taste great, even for someone with a diminished appetite. Super-healthy foods like berries, mushrooms, beans, tomatoes and fish, make for tasty meals that are so, so good for your health. Understand what foods are especially healthy and why, and then make any of the 100 recipes to aid a healthy lifestyle that is so important before, during and after treatment. This is the nutrition plan and cookbook from Seattle's Cancer Lifeline, a 40-year old organisation dedicated to optimising the lives of people living with cancer.
Kimberly Mathai, MS, RD, CDE, has helped hundreds of individuals, families and children with their nutrition needs for over a decade. She earned a master's degree in integrative nutrition from Bastyr University and completed her clinical training at Tulane University. Kimberly is the author of The Cancer Lifeline Cookbook and a national presenter on the topic of nutrition and cancer.
