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Adelle Draper | Paul Cocker

Derbyshire Cook Book

★★★★★
★★★★★
€25.99
A01=Adelle Draper
A12=Paul Cocker
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Age Group_Uncategorized
Author_Adelle Draper
Author_Paul Cocker
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B01=Phil Turner
B01=Rachel Heward
Category1=Non-Fiction
Category=WBN
COP=United Kingdom
Delivery_Delivery within 10-20 working days
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
Language_English
NWS=3
PA=Available
Price_€10 to €20
PS=Active
SN=Get Stuck in
softlaunch

Product details

  • ISBN 9780992898175
  • Weight: 500g
  • Dimensions: 189 x 246mm
  • Publication Date: 20 May 2016
  • Publisher: Meze Publishing
  • Publication City/Country: GB
  • Product Form: Paperback
  • Language: English
Delivery/Collection within 10-20 working days

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Description
With a foreword by Michelin-starred chef Max Fischer from Fischer's at Baslow Hall, The Derbyshire Cook Book celebrates the culinary diversity of the county of Derbyshire. This 192 page cook book features more than 40 stunning recipes from local restaurants, cafes, delis, pubs and food producers including some of Derbyshire's finest food establishments such as Losehill House Hotel, the award-winning brewers Thornbridge Brewery, dishes from the home of the Duke and Duchess of Devonshire on the famous Chatsworth Estate, plus the secret to making a traditional Bakewell Pudding. The book also has guest recipes from local broadcasters and celebrities.