Drinkable Globe
Regular price
€31.99
A01=Jeff Cioletti
A23=Lew Bryson
Age Group_Uncategorized
Age Group_Uncategorized
alcohol
alcoholic beverages
alcoholic spirits
Author_Jeff Cioletti
automatic-update
beer and wine
beverage journalism
Beverage World
Category1=Non-Fiction
Category=WBXD
Category=WTL
cocktail personalities
cocktails
COP=United States
Delivery_Delivery within 10-20 working days
Draft Magazine
drink recipes
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_travel
essays
food science
Language_English
liquor
mocktails
PA=Available
Price_€20 to €50
PS=Active
softlaunch
The Drinkable Globe
travel essays
travel guides
travelogues
Product details
- ISBN 9781681625706
- Dimensions: 139 x 215mm
- Publication Date: 04 Jan 2018
- Publisher: Turner Publishing Company
- Publication City/Country: US
- Product Form: Hardback
- Language: English
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Join international beverage journalist and expert Jeff Cioletti as he explores the tradition, consumption, and production of alcohol on every continent. The Drinkable Globe circumnavigates the planet and uncovers the boozy cultures and concoctions that make the world go ’round. And you’ll get to drink along with 130 recipes from exotic brands and renowned international cocktail personalities.
Jeff Cioletti’s tenure in liquid literacy has exposed him to some of the best libations the world has to offer and given him access to the producers and purveyors of such fine refreshments. He combines his love of drink with a passion for travel and one usually involves the other. He served for fourteen years as an editor at Beverage World magazine, including eight years as editor in chief of the publication. He’s also the author of the books “The Year of Drinking Adventurously,” “Beer FAQ” and “The Drinkable Globe.” Jeff is the founder of beverage and travel site, The Drinkable Globe (DrinkableGlobe.com) and a frequent contributor to publications including Draft Magazine, All About Beer Magazine, FSR, CraftBeer.com, BevNet, Artisan Spirit, SevenFifty Daily and Beverage Media. Additionally, he’s a Certified International Kikasaki-Shi (Sake Sommelier) from the Sake School of America and the winner of multiple North American Guild of Beer Writers awards.
