Food Mixer Cookbook

Regular price €18.50
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In stock with our UK publisher. 14-28 days
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A01=Norma Miller
Age Group_Uncategorized
Age Group_Uncategorized
Author_Norma Miller
automatic-update
baking
baking recipes
Brown Book Group
cake recipes
Category1=Non-Fiction
Category=WBA
Category=WBS
COP=United Kingdom
Delivery_Delivery within 10-20 working days
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
food mixer recipes
Kitchenaid guide
Kitchenaid Stand Mixer Cookbook
Language_English
Mary Berry
One pot baking
PA=Available
Price_€10 to €20
PS=Active
recipe books
softlaunch
Th Great British Bake Off
Three Ingredient Baking

Product details

  • ISBN 9780716022640
  • Weight: 109g
  • Dimensions: 126 x 196mm
  • Publication Date: 23 Sep 2010
  • Publisher: Little, Brown Book Group
  • Publication City/Country: GB
  • Product Form: Paperback
  • Language: English
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Home-made food has so many attractions. With your food mixer to hand, cakes and pastries, pies and tarts, sweet and savoury fillings and lots more besides, are quick, easy and fun to make. Children will love joining in with weighing ingredients and decorating the finished product. A food mixer also means much more control over the choice and quality of ingredients.

Discover how to exploit this handy kitchen aid to its full potential, using the versatility of the food mixer's three blades and their functions to whisk, whip, knead and mix.

There is a mouthwatering and tempting collection of over 100 delicious recipes including sweet and savoury recipes: biscuits and cookies; scones and muffins, small cup cakes and tray bakes; large cakes and teabreads; puddings and desserts; as well as savoury pies, tarts, pastries and crumbles; breads and pasta. And there are also recipes for icings and spreads, fillings, toppings, and much more.

Norma Miller is a successful food writer and author of The Halogen Oven Cookbook, The Juicing Secret and co-author with Annette Yates of Slow Cooking: Best New Recipes, and the Fresh & Fast series: Meals from the Hob, Meals from the Oven and Meals from the Microwave. She also runs the TasteTalk food consultancy with Annette Yates.

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