A01=Ross Dobson
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Australian
Author_Ross Dobson
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Bored of Lunch
budget
Category1=Non-Fiction
Category=WBS
Category=WBSD
COP=Australia
Delivery_Delivery within 10-20 working days
dietary restrictions
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
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family meals
healthy cooking
healthy slow cooking
Language_English
low carb recipes
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Price_€20 to €50
PS=Active
Ross Dobson
Slow cooker
slow cooker recipes
softlaunch
ultimate recipes
vegan recipes
vegetarian recipes
winter recipes
winter slow cooker recipes
Product details
- ISBN 9781761500022
- Weight: 792g
- Dimensions: 200 x 255mm
- Publication Date: 30 Apr 2024
- Publisher: Murdoch Books
- Publication City/Country: AU
- Product Form: Paperback
- Language: English
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Slow-cooked food is always easy and tasty but it can also be wholesome. Now, everyone's favourite set-and-forget device gets a healthy makeover with over dozens of recipes you'll want to cook again and again.
Packed with veg, using smart carbs and with lots of flexibility for when you need to cater for those with dietary restrictions, The Healthy Slow Cooker is a collection of favourite family-friendly food made healthy. It's not completely vegetarian, but is light on the meat, because we all need ways to get more veg on our plate. With chapters covering Sunday Suppers, Weekday Dinners, Set and Forget, Soups, Curry Night and Saturday Night Specials, your slow cooker becomes the gateway to deliciously healthy dinners that don't sacrifice flavour.
Packed with veg, using smart carbs and with lots of flexibility for when you need to cater for those with dietary restrictions, The Healthy Slow Cooker is a collection of favourite family-friendly food made healthy. It's not completely vegetarian, but is light on the meat, because we all need ways to get more veg on our plate. With chapters covering Sunday Suppers, Weekday Dinners, Set and Forget, Soups, Curry Night and Saturday Night Specials, your slow cooker becomes the gateway to deliciously healthy dinners that don't sacrifice flavour.
Ross Dobson is the bestselling author of numerous cookbooks including King of the Grill, Fired Up and Fired Up Vegetarian. He is a recipe developer, prep chef and caterer with the special skill of being able to translate flavour-packed recipes for the ease and pleasure of the everyday home cook.
