The Lebanese Kitchen (HB)

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A01=Phaidon Editors
A01=Salma Hage
A08=Toby Glanville
Age Group_Uncategorized
Age Group_Uncategorized
Author_Phaidon Editors
Author_Salma Hage
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Category1=Non-Fiction
Category=WBN
COP=United Kingdom
Delivery_Delivery within 10-20 working days
eq_isMigrated=0
eq_isMigrated=2
eq_nobargain
Language_English
PA=Not available (reason unspecified)
Price_€20 to €50
PS=Active
softlaunch

Product details

  • ISBN 9780714864808
  • Weight: 1850g
  • Dimensions: 180 x 270mm
  • Publication Date: 22 Oct 2012
  • Publisher: Phaidon Press Ltd
  • Publication City/Country: United Kingdom
  • Language: English
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Salma Hage (b.1942) a Lebanese housewife from Mazarat Tiffah (Apple Hamlet) in the mountains of the Qadisha Valley in north Lebanon has over 50 years experience of family cooking. She learnt to cook from her mother mother-in-law and sisters-in-law and having helped bring up her nine brothers and two sisters would often cook for the whole family. She has also spent many years working as a cook.

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