Little Book for Coffee Lovers

Regular price €16.99
A01=Felicity Hart
aeropress methods
Age Group_Uncategorized
Age Group_Uncategorized
Author_Felicity Hart
automatic-update
barista tips
bialetti
books about coffee
Category1=Non-Fiction
Category=WBXN
Category=WZG
coffee a global history
coffee art
Coffee bar styling
coffee books
coffee cookbook
coffee pot
coffee press
coffee recipes
Coffee station decor
cold brew coffee
COP=United Kingdom
craft coffee
Delivery_Delivery within 10-20 working days
destination coffee
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
gift for coffee lover
gifts for colleagues
guide to coffee
history of coffee
home cafe
how to brew perfect coffee at home
how to make the best coffee at home
james hoffmann
Language_English
latte art
moka
PA=Available
Price_€10 to €20
proffee
PS=Active
secret santa gifts
snapchilled coffee
softlaunch
stocking fillers
the coffee dictionary
the coffee recipe book
the world atlas of coffee
v60 coffee
world aeropress championships

Product details

  • ISBN 9781800079847
  • Weight: 204g
  • Dimensions: 112 x 150mm
  • Publication Date: 14 Sep 2023
  • Publisher: Octopus Publishing Group
  • Publication City/Country: GB
  • Product Form: Hardback
  • Language: English
Delivery/Collection within 10-20 working days

Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock

10-20 Working Days: On Backorder

Will Deliver When Available: On Pre-Order or Reprinting

We ship your order once all items have arrived at our warehouse and are processed. Need those 2-4 day shipping items sooner? Just place a separate order for them!

Prepare to take your love of coffee to the next level with this richly aromatic tour of the world's favourite drink, from bean to cup and beyond

Happiness comes in all shapes and sizes: espresso, cortado, flat white, latte, cappuccino...

We wake up and smell it. We crave it when we're sleepy. We take deep lungfuls of its rich aroma when we buy a new bag of it. We put it in cakes, cocktails and just about every other type of food imaginable. But most of all, we rely on it to punctuate our day with a caffeine hit and a small burst of all its delicious flavours.

In this homage to the coffee bean you will:
- Learn how coffee was discovered, how it is grown and how it is turned into our favourite drink
- Discover everything you wanted to know about different beans, roasting styles and brewing techniques
- Take a barista training course from the comfort of your own kitchen, with top tips on making the perfect brew at home
- Get to grips with modern developments in the coffee world, such as nitro, cold brew, proffee and snapchilled coffee
- Try out delicious coffee-based recipes, from flavoured lattes and iced coffees to coffee fudge, tiramisu, homemade syrups and espresso martinis

The only thing this book doesn't contain is caffeine - you'll have to make a fresh cup of joe for that.

Felicity Hart is an experienced writer and editor. When she’s not in her study, she enjoys walking through the countryside or spending time with the flowers in her garden.