Little Library Christmas

4.44 (96 ratings by Goodreads)
Regular price €19.99
A01=Kate Young
Age Group_Uncategorized
Age Group_Uncategorized
Author_Kate Young
automatic-update
best cookbooks
best cookery books
canapes
Category1=Non-Fiction
Category=DNL
Category=WBA
Category=WBR
Category=WZG
christmas cookbooks
christmas cookery books
christmas day
christmas gifts
christmas recipes
cocktail parties
COP=United Kingdom
Delivery_Delivery within 10-20 working days
Diana Henry
edible gifts
eq_bestseller
eq_biography-true-stories
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
festive cookbooks
festive recipes
Language_English
new year's eve
Nigel Slater
Nigella Lawson
PA=Available
parties
present ideas
Price_€10 to €20
PS=Active
seasonal
softlaunch

Product details

  • ISBN 9781838937461
  • Weight: 412g
  • Dimensions: 144 x 198mm
  • Publication Date: 01 Oct 2020
  • Publisher: Bloomsbury Publishing PLC
  • Publication City/Country: GB
  • Product Form: Paperback
  • Language: English
Delivery/Collection within 10-20 working days

Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock

10-20 Working Days: On Backorder

Will Deliver When Available: On Pre-Order or Reprinting

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A festive cookbook from award-winning food writer Kate Young.
The perfect Christmas gift for cooks and bibliophiles alike.

The Little Library Christmas is a collection of 50 festive recipes from Kate Young, the Little Library cook, including 20 favourites and 30 brand new creations. From edible gifts and cocktail party catering, to the big day itself and ideas for your leftovers, this book will guide you through the Christmas period with meals, treats, tipples and – of course – plenty of reading recommendations.

With beautiful photographs throughout and in a gorgeous, giftable format, this is the perfect book to put under your tree this Christmas.

Kate Young is an award-winning food writer and cook. As a dedicated bookworm, Kate's reading inspires her in the kitchen. After mastering the treacle tart from Harry Potter, Kate started blogging about her creations and was named Blogger of the Year in 2017 by the Guild of Food Writers. Her first book, The Little Library Cookbook, was shortlisted for Fortnum & Mason's debut food book award and won a World Gourmand food writing award. Kate has written for the Guardian, Sainsbury's Magazine and The Pool. Originally from Australia, Kate now lives in the English countryside.