A01=Ginny Kay McMeans
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Author_Ginny Kay McMeans
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Category1=Non-Fiction
Category=WBH
Category=WBJ
Category=WBT
COP=United States
Delivery_Delivery within 10-20 working days
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Language_English
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Price_€10 to €20
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Product details
- ISBN 9781581573046
- Weight: 1086g
- Dimensions: 185 x 236mm
- Publication Date: 04 Jan 2016
- Publisher: WW Norton & Co
- Publication City/Country: US
- Product Form: Hardback
- Language: English
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Sit down to meals that look and taste great, and are completely plant-based and good for you. That’s how Ginny McMeans cooks and here she shares 150 of her favourite recipes. Every recipe can also be made ahead and frozen for later. This is delicious, homemade, everyday food that you can cook fresh or pull out of your freezer for a quick and healthy meal.
Ginny Kay McMeans is the recipe developer, photographer, and blogger behind VeganInTheFreezer.com. She is the author of The Make Ahead Vegan Cookbook and The High-Protein Vegan Cookbook and has been featured by Huffington Post, Shape, MSN, Yahoo, Buzzfeed, Healthline, MindBodyGreen, Healthy Magazine, and many more. She lives in Orange County, California, with her husband and all the other critters that love the heat.
