National Trust Book of Crumbles
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€16.99
A01=Laura Mason
Age Group_Uncategorized
Age Group_Uncategorized
Author_Laura Mason
automatic-update
baking
British
Category1=Non-Fiction
Category=WBVQ
comfort food
cookery
COP=United Kingdom
custard
Delivery_Pre-order
dessert
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
history
Language_English
oats
PA=Reprinting
Price_€10 to €20
PS=Active
pudding
softlaunch
sweet
Product details
- ISBN 9781911358473
- Weight: 399g
- Dimensions: 136 x 192mm
- Publication Date: 04 Oct 2018
- Publisher: HarperCollins Publishers
- Publication City/Country: GB
- Product Form: Hardback
- Language: English
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Laura Mason brings you over 50 crumble recipes from the National Trust.
Following on from the hugely successful 'National Trust Book of Scones', this is a salute to Britain's ultimate comfort food - crumbles. With over 50 crumble recipes – plus some cobblers too – you'll have the perfect recipe to cosy up with, every time.
From classic recipes like apple and blackberry or rhubarb crumble to exciting new variations like crumble cheesecakes and microwavable mug crumbles for the time-challenged, this is everything you need. Plus there is a section on how to make classic accompaniments such as jam and custard, and interesting historical cooking trivia is sprinkled throughout to help you pass the time while your crumbles are in the oven.
Laura Mason was raised on a farm in Upper Wharfedale, Yorkshire. A highly respected food historian, her books include Good Old-Fashioned Roasts, The National Trust Farmhouse Cookbook and The National Trust Complete Country Cookbook (all published by National Trust Books).
