Red and the Green

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A01=Frederic L. Pryor
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Agrarian reform
Agricultural policy
Agriculture
Agriculture (Chinese mythology)
Arable land
Author_Frederic L. Pryor
automatic-update
Behalf
Bumper crop
Calculation
Category1=Non-Fiction
Category=JFS
Category=JHMC
Category=JPFC
Category=KNAC
Collective farming
Collectivization in the Soviet Union
Cooperative
COP=United States
Crop insurance
Currency
Czechoslovakia
D. Gale Johnson
Decolonization
Delivery_Pre-order
Dynamic efficiency
Economics
Embeddedness
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eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_society-politics
Factor cost
Fixing
Fodder
Great Leap Forward
Green Revolution
Incentive
Income
Irrigation
Jacquerie
Kulak
Land grant
Language_English
Latifundium
Manure
Marketization
Marxism
Monopsony
Multiple cropping
Nationalization
NEE
New Course
Oric
Ox
PA=Temporarily unavailable
Peasant
Pecuniary externality
Populism
Price_€50 to €100
Primary sector of the economy
Production-possibility frontier
Proletarianization
PS=Active
Rationing
Red River Delta
Reductions
Research Note
Right to property
Scarcity value
Self-determination
Shortage
Silage
softlaunch
Soviet Union
Subsidy
Substitution effect
Superpower
Tax
The Other Hand
Third World
Total factor productivity
Vegetable
Vertical integration
Villagization
Volin
Voucher
Wide Variety

Product details

  • ISBN 9780691602530
  • Weight: 765g
  • Dimensions: 152 x 229mm
  • Publication Date: 14 Jul 2014
  • Publisher: Princeton University Press
  • Publication City/Country: US
  • Product Form: Paperback
  • Language: English
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Reorganizing the agricultural sector into large-scale state and collective farms was the most radical transformation of economic institutions implemented by Marxist governments. Frederic Pryor provides perspective on this unique experiment by comparing in a systematic and original fashion the changes in the organization of agriculture in all of the world's Marxist nations. This approach allows not only a clearer understanding of the major lines of agricultural policy and organization in these nations but also a keener insight into the reasons underlying the variations among them. What have been the doctrinal elements that have led to collectivization? Why has the process of collectivization been so different in various nations? How have the farms been organized, both internally and within the larger economy? How has the performance of agriculture differed between the various Marxist nations and comparable capitalist nations? And what are the difficulties in reversing collectivization and moving back toward private agriculture? In answering these questions, The Red and the Green draws on a vast number of primary and secondary sources from many nations, as well as from extensive interviews with farmers, agricultural officials, and specialists in more than a dozen Marxist nations. Among books dealing with problems of communist economy, this study is unrivaled in its broad scope, combined with careful institutional and statistical analysis. Originally published in 1992. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.

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