A01=Jeff Alworth
A23=Stan Hieronymus
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American
Author_Jeff Alworth
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beer
Belgian
bitter beers
brew
brewing
British
cask ale
Category1=Non-Fiction
Category=HBTB
Category=NHTB
Category=WBW
Category=WBXD2
COP=United States
Czech
Delivery_Delivery within 10-20 working days
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fermentation
French
fresh hop ale
German
how to brew traditional beer
irish stout
Language_English
PA=Available
Price_€20 to €50
PS=Active
softlaunch
styles
traditional beer styles
wild beer
Product details
- ISBN 9781612126548
- Weight: 500g
- Dimensions: 152 x 228mm
- Publication Date: 21 Mar 2017
- Publisher: Workman Publishing
- Publication City/Country: US
- Product Form: Paperback
- Language: English
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Best-selling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of 26 major European and North American breweries that create some of the world’s most classic beers. Learn how the Irish make stout, the secrets of traditional Czech pilsner, and what makes English cask ale unique by delving deep into the specific techniques, equipment, and geographical factors that shape these distinctive styles. Contemporary brewers carrying on their traditions share insider knowledge and 26 original recipes to guide experienced homebrewers in developing your own special versions of each style.
Jeff Alworth is a writer living in Portland, Oregon. He writes about beer, cider, and occasionally, politics. His books include: The Beer Bible (Workman), The Widmer Way (Ooligan), The Secrets of Master Brewers (Storey), and Cider Made Simple (Chronicle). His books have twice been cited by the North American Guild of Beer Writers as Best Book, and in 2016 The Beer Bible was named best wine, spirits, or beer book by the International Association of Culinary Professionals (IACP). He also co-hosts the Beervana Podcast, where he and Oregon State University economics professor Patrick Emerson discuss beer and the economics of beer. Jeff regularly gives educational speeches, guided tastings, and corporate presentations, and teaches courses about cider and beer.
