The Simple Air Fryer Cookbook

Regular price €21.99
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Product details

  • ISBN 9780600638094
  • Weight: 620g
  • Dimensions: 188 x 244mm
  • Publication Date: 04 Jan 2024
  • Publisher: Octopus Publishing Group
  • Publication City/Country: GB
  • Product Form: Paperback
  • Language: English
Delivery/Collection within 10-20 working days

Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock

10-20 Working Days: On Backorder

Will Deliver When Available: On Pre-Order or Reprinting

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Air fry anything with these delicious, low-effort recipes

Air fryers have become a global phenomenon. They are simple, fuss-free and use less oil, making them the perfect healthy alternative to typical frying methods. Air fryers are also one of the most cost-saving and energy-efficient appliances available, cheaper and faster than traditional ovens.

In this cookbook you will discover how to get the most out of your air fryer. Whether it's breakfast, a quick snack, dinner or dessert, this cookbook gives you flavourful dishes for any time of day. With 80 simple recipes - some you never even thought possible to make in an air fryer - you can cook everything from Pomegranate & harissa chicken thighs and BBQ mushroom burgers to Chocolate orange fondant puddings.

With shorter cook times and minimal clean-up, air fryers are a must-have gadget for your kitchen, and The Air Fryer Cookbook is the perfect book to go with it.

CONTENTS INCLUDE:
Breakfast Club
Blueberry pancakes; Mushroom, egg & kimchi tortillas; Potato rösti with smoked salmon

Easy Speedy Mains
Chicken Kievs with chilli, lime & coriander butter; Sticky chilly & sesame halloumi; Lamb chops with crispy potatoes & mint pesto

Light Bides & Sides
Jalapeño poppers; Crispy cauliflower bites with chilli sauce; Paprika chicken wings with blue cheese dip

Sweet Treats
Mini New York cheesecakes; Churros with chilli-chocolate dipping sauce; Olive oil, orange & almond cake

Denise Smart has been working as a food stylist and recipe writer for over 20 years. Her technical and creative expertise means she can work in all areas and has cooked, stirred, created and styled food for packaging, advertising, editorial, PR, web and TV commercials. Denise has written over a dozen cookbooks and all her recipes are double-tested to ensure they work perfectly first time.