Swedish Christmas Table

Regular price €23.99
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In stock with our UK publisher. 14-28 days
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A01=Jens Linder
A01=Johanna Westman
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almond cake
almonds
apple cake
authentic swedish
Author_Jens Linder
Author_Johanna Westman
automatic-update
bake
bake recipes books on holida
baking recipes
baking tips
books on apple cakes
books on french cookings
breads
brown bread
butter
cake baked
cardamom
Category1=Non-Fiction
Category=WBN
Category=WBR
cherry sauce
chocolate buttercream
christmas cookie exchange
christmas cookie recipes
christmas recipes
christmas season
cinnamon buns
coffee break
coffee cakes christmas cookies
coffee lover
cookie recipes
cooks
COP=United States
cordial
danish
Delivery_Pre-order
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
ethnic cookbook
exotic ingredients
finnish immigrants
flour
Format=BB
Format_Hardback
french cooking
fresh yeast
ginger cookies
gluten free
hahnemann
hazelnuts
holiday cookies
holiday treats
ikea
item
kaffe
Language_English
lefse
nisse
norwegian
nutmeg
NY
ojakangas
PA=Temporarily unavailable
pasties
pastry
pies
Price_€10 to €20
PS=Active
rusk
rye bread
sandwich cookies
scandinavia
scandinavian cookbook
scandinavian cooking
scandinavian culture
seasonal cookbook
seasonal cooking
seven kinds
shopping
single recipe
softlaunch
sticky chocolate
sweden
swedes
swedish culture
swedish friend
swedish heritage
sweet cream
tea time
tortes
traditional swedish
try recipes
vegan cooking

Product details

  • ISBN 9781629144160
  • Format: Hardback
  • Weight: 1191g
  • Dimensions: 216 x 279mm
  • Publication Date: 11 Dec 2014
  • Publisher: Skyhorse Publishing
  • Publication City/Country: US
  • Product Form: Hardback
  • Language: English
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Festive foods for a traditional Christmas season.

Yuletide is a time of delicious smells wafting through the halls: onions sizzling on the stove, a wood fire gently smoldering in the grate, and fresh-baked gingerbread ready to hang on the tree. It’s a time of tradition and recipes handed down from one year to the next. The Swedish Christmas Table is a festive homage to the international history of the month of snow and mulled wine, advent calendars, and gathering family. Set your table with such seasonal delicacies as:

  • Mulled wine, eggnog, and seasonal cocktails
  • Roasted nuts
  • Fudge, nougat, and marzipan
  • Christmas ham
  • Vegetable pie with roasted walnuts
  • Frosted fruit
  • And so much more to delight and impress!

  • Discover new holiday favorites and update old traditions. Featuring vibrant and retro holiday collages, The Swedish Christmas Table is a Christmas cookbook to inspire, cherish, and hold on to for years to come.
    Jens Linder is a chef and journalist. He is the author of numerous cookbooks, for which he has been awarded a Gourmand World Cookbook Award and the Tore Wretman Medal by the Swedish Chefs’ Association for “commendable efforts and commitment to Swedish food culture.” He lives in Stockholm, Sweden.

    Johanna Westman is a TV host and children’s book author. She lives in Stockholm, Sweden.

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