A01=Melanie Dupuis
Age Group_Uncategorized
Age Group_Uncategorized
amuse bouches
Author_Melanie Dupuis
automatic-update
best canapes ideas
best canapes recipes
birthday party recipes
canape ideas wedding
Category1=Non-Fiction
Category=WBR
christening recipes
christmas party cookbook
christmas party recipes
cocktail party menu for 20
cocktail party snacks
cocktail reception recipes
cold party food ideas buffet
COP=Australia
Delivery_Pre-order
easy canapes jamie oliver
easy canapes to make ahead
easy finger food recipes for a crowd
easy finger food recipes to make ahead
easy party food
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
festive finger food
finger buffet food ideas
finger food appetizer recipes
finger snacks for parties
halloween party food recipes
ideas buffet
inexpensive finger foods
Language_English
make ahead party food for a crowd
mary berry canapes
mushroom canapes recipe
nigella canapes
PA=Temporarily unavailable
party finger food ideas budget
party food asda
party food cookbook
party food for kids
party food ideas
party food ideas for adults on a budget
party food menu
party food recipes
party food recipes BBC Good Food
party food recipes easy
party food recipes indian
party food recipes vegetarian
party food recipes you can freeze
party food to share small bites platters and boards
party nibbles ideas
party perfect bites
Price_€20 to €50
PS=Active
smoked salmon canapes recipes
softlaunch
special occasion recipes
summer party recipes
super bowl party food recipes
thanksgiving party recipes
the party food bible
types of canapes
wedding reception cookbook
Product details
- ISBN 9781743794647
- Weight: 2030g
- Dimensions: 245 x 326mm
- Publication Date: 01 Sep 2018
- Publisher: Hardie Grant Books
- Publication City/Country: AU
- Product Form: Hardback
- Language: English
Secure
checkout
Fast Shipping
Easy returns
The Ultimate Book of Party Food presents the know-how required to master the art of entertaining guests with savoury and sweet treats. Each recipe features a full-colour cross-section illustration, step-by-step photography and a beautiful hero image to inspire the reader and demystify the cooking and preparation process. The Ultimate Book of Party Food includes basic building-block recipes such as sauces, breads, doughs and fillings, followed by detailed recipes, from fingerfood and small bites to sandwiches, rolls, soups, and tarts, to tiny sweet treats such as macarons and mini crèmes. Rounded off with tips on menu planning, preparation timing and food storage, alongside sample menus, cooking and preparation techniques and information on produce, The Ultimate Book of Party Food is the complete toolbox you need to host your next celebration.
Mélanie Dupuis trained as a pastry chef and caterer in France and worked in the country’s best hotels and restaurants (Hélène Darroze, Benoît Castel, Nomad Food & Design) before embarking on a second career as a food writer. Her first book, Patisserie, was published in 2014 and has been an international success.
