Ultimate Dutch Oven Cookbook

Regular price €23.99
A01=Emily Clifton
A01=Matt Clifton
Age Group_Uncategorized
Age Group_Uncategorized
appliance cookbook
Author_Emily Clifton
Author_Matt Clifton
automatic-update
best dutch oven recipes
Category1=Non-Fiction
Category=WBS
COP=United States
cork and knife
cork and knife cookbook
cork and knife sequel
Delivery_Delivery within 10-20 working days
dutch oven
dutch oven best
dutch oven book
dutch oven cookbook
dutch oven meals
dutch oven recipes
emily clifton
emily clifton book
emily clifton cookbook
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
Language_English
matt clifton
matt clifton book
matt clifton cookbook
nerds with knives
nerds with knives cookbook
PA=Not available (reason unspecified)
Price_€20 to €50
PS=Active
softlaunch
using dutch oven

Product details

  • ISBN 9781645672319
  • Dimensions: 197 x 229mm
  • Publication Date: 24 May 2021
  • Publisher: Page Street Publishing Co.
  • Publication City/Country: US
  • Product Form: Paperback
  • Language: English
Delivery/Collection within 10-20 working days

Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock

10-20 Working Days: On Backorder

Will Deliver When Available: On Pre-Order or Reprinting

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Make Standout, Effortless and Appetizing Meals Using Your Most Versatile Kitchen Tool! Get ready to fall in love all over again with your Dutch oven. Through 60 mouthwatering recipes, Emily and Matt Clifton, authors of Cork and Knife, show you just how practical and exciting this essential kitchen appliance can be. Be it sweet or savory, long-simmered or last-minute, there is little you can't do in your Dutch oven-your dinners will never feel dull or complicated again. These are just some of the extraordinary dishes you'll be making time and again for your loved ones: - Slow-Braised Lamb Shoulder and Potatoes with Yogurt-Mint Sauce - Olive and Roasted Garlic Pull-Apart Focaccia - Plum, Raspberry and Almond Crumble - Hard Cider-Braised Turkey Thighs with Apples and Onions - Pommes Frites with Three Dipping Sauces - Beer-Steamed Mussels with Chorizo and Fennel - Wonton Soup with Homemade Dumplings and Bok Choy Whether you are gathering your family for a memorable feast, or settling in for a more intimate tete-a-tete between friends, The Ultimate Dutch Oven Cookbook promises a no-fuss (and delectable!) answer to all your mealtime conundrums.
Emily and Matt Clifton are the authors of Cork and Knife and the founders of the blog Nerds with Knives. They have written articles and recipes for Serious Eats and Valley Table. They live in the Hudson Valley of New York.