A01=Robin Asbell
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ancient grains
Author_Robin Asbell
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Category1=Non-Fiction
Category=WBT
complex carbs
COP=United States
Delivery_Delivery within 10-20 working days
eq_bestseller
eq_food-drink
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eq_nobargain
eq_non-fiction
healthy cookbook
healthy grains
Language_English
PA=Available
Price_€10 to €20
PS=Active
softlaunch
U.S.
whole grain bread
whole grain cereal
whole grain flour
whole grains
whole wheat
Product details
- ISBN 9780762456628
- Weight: 610g
- Dimensions: 191 x 233mm
- Publication Date: 06 Oct 2015
- Publisher: Running Press,U.S.
- Publication City/Country: US
- Product Form: Paperback
- Language: English
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From quinoa to bulgar and millet to kasha, whole grains add a hearty, healthy, and flavorful boost to any meal. In The Whole Grain Promise , Robin Asbell shares quick and easy whole grain recipes that will entice the pickiest eater and appeal to the whole family. Whether you want to improve your health or try something new for dinner, whole grains are the perfect place to start.Beginning with the basics, Robin takes you through the major types of grains, their health benefits, and how best to cook them. From there, she offers more than 100 mouthwatering recipes that will encourage everyone to embrace the whole grain diet. With everything from Grain-Crust Spinach Cauliflower Quiche to Fudgy Brownie Cupcakes, The Whole Grain Promise will tempt your family with food that's not only healthy, but delicious!
Robin Asbell's writing has appeared in Better Homes and Gardens, Real Food Magazine, VegNews, Clean Eating Magazine, and Vegetarian Times. She has written five previous cookbooks, including The New Whole Grains Cookbook and Big Vegan. Asbell lives in Minneapolis, Minnesota.
