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Three Ingredient Cocktails

English

By (author): Kate Calder

With 60 recipes, Three Ingredient Cocktails demonstrates that all the best cocktails are made with no more than three ingredients – think of the Martini, Old Fashioned and Margarita.

Divided by main ingredient – gin, vodka, tequila, whisky, rum and sparkling wine – each drink can be whipped up in five minutes or less, with simple snack suggestions at the end of each chapter to pair with them, such as Sticky Honey and Sesame Drumsticks, Loaded Beef Nachos and Baked Camembert with Hazelnuts, Rosemary and Garlic.

Three Ingredient Cocktails shows you also how to make the most of a simple home bar set up, and how to turn your living room into an on-trend cocktail lounge, whether your tipple is a Mint Julep, a Coconut Daiquiri or an Aperol Spritz.

With make ahead and batch cocktails, as well as renowned classics, this book is everything you need to bring elegance and style to your cocktail hour.

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€19.99
A01=Kate CalderAge Group_Uncategorizedaperol spritzapothekeAuthor_Kate Calderautomatic-updatebarBartenderBartendingbelliniBeverage recipesCategory1=Non-FictionCategory=WBFCategory=WBXD3classicclassic cocktail bookcocktail bookcocktail books recipesCocktail hourCocktail ingredientscocktail makingcocktail making bookcocktail making bookscocktail recipe bookcocktail recipe book for beginnerscocktail recipe book with picturescocktail recipesCOP=United KingdomcraftDelivery_Delivery within 10-20 working daysEasy drinksEntertaining drinkseq_food-drinkeq_isMigrated=2eq_non-fictiongin cocktailsgin cocktails bookHappy hour recipeshow toLanguage_Englishmargaritamartinimixingmixologymixology bookmocktail bookmocktail recipe bookmocktailsmocktails recipe booknegroninon alcoholic cocktailsPA=Availablepeaky blindersPrice_€10 to €20PS=ActiveQuick and easy cocktailsQuick cocktailsQuick mixersQuick party drinksrecipesregardingrum cocktail booksecretsshake strain donesimpleSimple cocktailssoftlaunchspeakeasySpeedy drinksspiritedtechniquetequila mockingbirdUltimatewhisky
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Product Details
  • Weight: 590g
  • Dimensions: 181 x 220mm
  • Publication Date: 10 Oct 2024
  • Publisher: Hardie Grant Books (UK)
  • Publication City/Country: GB
  • Language: English
  • ISBN13: 9781784887711

About Kate Calder

Kate Calder is a recipe writer and food stylist with more than a decade of experience in the kitchens of BBC GoodFood, Olive and more. Hailing from Canada, but London-based, Kate’s passion for food led her away from a career in the film industry.

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