2026
80s
A01=Alex P. Taylor
academy awards
alexptaylor1
american
american football
appetizers
apps
Author_Alex P. Taylor
black bean
board
book
buenos
Category=WBN
Category=WBR
Category=WBV
celebration
cheese
cheesy
chips
christmas
cinco de mayo
classic
cocina
coffee table
comfort
cozy
crowd pleaser
crunchy
dad
dessert
dubai chocolate
entertaining
eq_bestseller
eq_food-drink
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
fall
famous
fan gift
fanatic
father's day
favorite
finger
food
football
for dinner
for men
for sport fan
for sports fans
forthcoming
friday night lights
fun
fusion
game day
gametime
gift
grazing
halftime
holiday
home chef
home cooking
hors d'oeuvres
iconic
inspiration
International Day of the Nacho
kickoff
late night
lime
local flavors
manifesto
may 5
menu
menu ideas
mexican
mix-tape
nacho cookbook
nacho king of connecticut
national football league
National Nachos Day
NFL
nostalgia
nostalgic
obsession
oscars
outrageous
party
pictures
pistachio
platter
playlist
potluck
preseason
present
professional football
recipes
regional cuisine
season
sharing plate
side
slackers
snackers
snacks
sour cream
spread
stoners
struggle meals
sunday night football
super bowl
tailgate
television personality
thanksgiving
theme
topping
totally 80s
ultimate
vegan
watch
what to bring
winter
Product details
- ISBN 9781577158356
- Weight: 730g
- Dimensions: 191 x 241mm
- Publication Date: 27 Aug 2026
- Publisher: Quarto Publishing Group USA Inc
- Publication City/Country: US
- Product Form: Hardback
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Nachos are more than a snack—they’re a lifestyle. From the perfect chip to the final cheesy drizzle, this book is a nacho deep dive for the bold, the hungry, and the cheese-obsessed.
Remember the ’80s, the decade that brought us boom boxes, cool shades, neon everything, and MTV? Food writer and snack philosopher Alex P. Taylor, the Nacho King of Connecticut, brings that playful, maximalist sensibility to the page in Totally Nachrageous. More than a cookbook, it’s a full-on nacho experience. With 70+ over-the-top recipes, bold retro vibes, and crowd-pleasing ideas for every occasion, this cookbook is made to be shared.
As part of Generation Nacho, Taylor’s first memory of enjoying his favorite snack dish was in the 1980s. This loving homage to the decade of big dreams offers crowd-pleasing classics, such as Double Cheeseburger Nachos and Breakfast Nachos, alongside boundary-breaking originals, including Supreme Shawarma Nachos and a towering treasure stack called Gold Mine Nachos. There’s even a selection of sweet nachos for dessert lovers (hello, Holy Cannoli Nachos)! Think of this book as a nacho playground—one where chips are the canvas, cheese is the paint, and the toppings are pure innovation.
From game-day blowouts and backyard parties to laid-back movie nights and impromptu snack attacks, get ready to unleash a nacho revolution. Totally Nachrageous brings the bold with more than 70 next-level nacho recipes designed to wow any crowd. Inside, you’ll find:
With options for vegans, ’80s movie fans, and holiday enthusiasts alike, Totally Nachrageous is the ultimate gift book for food lovers, students, gamers, partiers, and nostalgia seekers—basically, snackers of all stripes. Escape the ordinary with the biggest and raddest nacho party of all time because these nachos are, like, totally outrageous!
Remember the ’80s, the decade that brought us boom boxes, cool shades, neon everything, and MTV? Food writer and snack philosopher Alex P. Taylor, the Nacho King of Connecticut, brings that playful, maximalist sensibility to the page in Totally Nachrageous. More than a cookbook, it’s a full-on nacho experience. With 70+ over-the-top recipes, bold retro vibes, and crowd-pleasing ideas for every occasion, this cookbook is made to be shared.
As part of Generation Nacho, Taylor’s first memory of enjoying his favorite snack dish was in the 1980s. This loving homage to the decade of big dreams offers crowd-pleasing classics, such as Double Cheeseburger Nachos and Breakfast Nachos, alongside boundary-breaking originals, including Supreme Shawarma Nachos and a towering treasure stack called Gold Mine Nachos. There’s even a selection of sweet nachos for dessert lovers (hello, Holy Cannoli Nachos)! Think of this book as a nacho playground—one where chips are the canvas, cheese is the paint, and the toppings are pure innovation.
From game-day blowouts and backyard parties to laid-back movie nights and impromptu snack attacks, get ready to unleash a nacho revolution. Totally Nachrageous brings the bold with more than 70 next-level nacho recipes designed to wow any crowd. Inside, you’ll find:
- Globally inspired nachos
- Nacho Knowledge
- Music-pairing playlists (“Nacho Mixes”)
- Taylor’s signature Perfect Nacho Formula
- A guide to the most unique and creative nachos in every state
With options for vegans, ’80s movie fans, and holiday enthusiasts alike, Totally Nachrageous is the ultimate gift book for food lovers, students, gamers, partiers, and nostalgia seekers—basically, snackers of all stripes. Escape the ordinary with the biggest and raddest nacho party of all time because these nachos are, like, totally outrageous!
Alex P. Taylor is a TV personality, food content creator, and the self-proclaimed Nacho King of Connecticut. With 20+ years in hospitality and regular appearances on Great Day Connecticut and Fox 61, he’s known for outrageous nacho creations and a big-hearted sense of humor. His viral “Most Unique Nachos in Every State” series, his appearances on Hell’s Kitchen, Below Deck, and Last Week Tonight with John Oliver, plus collaborations with Pan de Oro chips and regional restaurants, have earned him a loyal following across Instagram, TikTok, and iHeartRadio. Whether sharing snack wisdom or building sky-high stacks of chips, Alex is ready to lead the nacho revolution—one chip at a time.
