Traditional Chinese Wellness Recipes

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A01=Vivian Aronson
asian recipes
authentic chinese recipes
Author_Vivian Aronson
Category=WBH
Category=WBN
Cauliflower fried rice
chinese cookbook
Cooking bomb
diet recipes
drunken shrimp
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eq_food-drink
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healthy asian recipes
healthy recipes
healthy skin
holistic chinese cooking
holistic chinese recipes
natural healing recipes
natural ingredients
recipes for fertility
recipes for skincare
Steamed buns
vivian aronson
weight loss recipes

Product details

  • ISBN 9798890032485
  • Weight: 449g
  • Dimensions: 180 x 230mm
  • Publication Date: 17 Nov 2025
  • Publisher: Page Street Publishing Co.
  • Publication City/Country: US
  • Product Form: Paperback
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Vivian Aronson - creator of home cooking sensation CookingBomb and author of The Asian Market Cookbook - brings intense flavor to the wisdom of traditional Chinese medicine. In this holistic cookbook, Vivian shares over 60 authentic Chinese recipes passed down to her through generations that include essential ingredients to heal yourself naturally. Vivian breaks down the components of each age-old recipe to show its positive effects on the body and which health issues the ingredients target. The ginsenoside in her Drunken Shrimp with Ginseng supports the immune system and smooths rough, textured skin. Her indulgent Steamed Buns with Black Sesame Filling are incredible for longevity because of sesame’s many benefits, including thyroid and gut health. Or pull out the wok for the low-calorie, nutrient-dense Stir-Fried Tofu with Peppers and Bean Sprouts, perfect for those who want to lose weight and build muscle. Traditional Chinese remedies and using food as nature’s medicine are popular in wellness spaces, and these recipes speak to those who want to improve their health and beauty through whole, natural ingredients. With traditional wisdom and creative, tasty twists, readers will love cooking up Vivian’s comprehensive collection of wellness recipes. This book will have 60 recipes and 60 photos.
Vivian Aronson is the creator of CookingBomb and author of The Asian Market Cookbook. She's been featured on MasterChef, as well as the Drew Barrymore Show. Originally from Chengdu, China, she now resides in Winter Park, Florida.

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