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Transhumance and the Making of Ireland's Uplands, 1550-1900
Transhumance and the Making of Ireland's Uplands, 1550-1900
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A01=Eugene Costello
Age Group_Uncategorized
Age Group_Uncategorized
agrarian capitalism
Author_Eugene Costello
automatic-update
booleying
British agricultural history
Category1=Non-Fiction
Category=HDL
Category=NKL
COP=United Kingdom
Delivery_Delivery within 10-20 working days
environmental history
eq_isMigrated=2
eq_nobargain
folklore
gender roles
Language_English
PA=Available
Pastoralism
peasant society
post-medieval archaeology
pre-modern rural society
Price_€50 to €100
PS=Active
softlaunch
upland archaeology
Product details
- ISBN 9781783275311
- Weight: 592g
- Dimensions: 170 x 240mm
- Publication Date: 15 Jun 2020
- Publisher: Boydell & Brewer Ltd
- Publication City/Country: GB
- Product Form: Hardback
- Language: English
First full survey of how transhumance operated in Ireland from the sixteenth century to the beginning of the twentieth.
WINNER: American Conference for Irish Studies Donald Murphy Prize for Distinguished First Book 2021
Special Commendation, Publication Prize in Irish History, NUI Awards 2021
SHORTLISTED: European Association of Archaeologists Book Prize 2023
The rearing of cattle is today a fairly sedentary practice in Ireland, Britain and most of north-west Europe. But in the not-so-distant past it was common for many rural households to take their livestock to hill and mountain pastures for the summer. Moreover, ethnographic accounts suggest that a significant number of people would stay in seasonal upland settlements to milk the cows and produce butter and cheese. However, these movements all but died out in the nineteenth and twentieth centuries, meaning that today transhumance is mainly associated with Alpine and Mediterranean landscapes.
This book is the first major interdisciplinary approach to the diversity and decline of transhumance in a northern European context. Focusing on Ireland from c.1550 to 1900, it shows that uplands were valuable resources which allowed tenant households to maintain larger herds of livestock and adapt to global economic trends. And it places the practice in a social context, demonstrating that transhumance required highly organized systems of common grazing, and that the care of dairy cows amounted to a rite of passage for young women in many rural communities.
Dr EUGENE COSTELLO is Lecturer in Environmental History at the Radical Humanities Laboratory in University College Cork, Ireland.
Transhumance and the Making of Ireland's Uplands, 1550-1900
€92.99
