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Truth About Seed Oils
A01=Cherie Calbom
A01=Liana Werner-Gray
anti-inflammatory diet
Author_Cherie Calbom
Author_Liana Werner-Gray
canola oil
Category=VFMD
chronic inflammation
clean eating
cooking guide
diet reform
eq_bestseller
eq_health-lifestyle
eq_isMigrated=1
eq_nobargain
eq_non-fiction
fatigue
forthcoming
health reset
healthy fats
heart disease
holistic nutrition
industrial food
metabolic health
natural oils
nutrition
obesity
pantry makeover
processed foods
saturated fats
seed oils
soy oil
sunflower oil
vegetable oils
vitality
wellness
Product details
- ISBN 9781631441004
- Weight: 166g
- Dimensions: 127 x 178mm
- Publication Date: 23 Apr 2026
- Publisher: Skyhorse Publishing
- Publication City/Country: US
- Product Form: Hardback
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A powerful exposé that reveals how “heart-healthy” seed oils have silently sabotaged our health—and how returning to real, natural fats can restore vitality, balance, and truth to the modern diet.
For decades, we were told to trade butter for margarine, and lard for “vegetable oil.” We followed the experts’ advice—and paid the price. Chronic inflammation, obesity, heart disease, and fatigue have all skyrocketed since the so-called “healthy oils” took over our kitchens.
In The Truth About Seed Oils, nutrition expertsCherie Calbom—known to millions as The Juice Lady—and bestselling author Liana Werner-Gray expose the hidden dangers of industrial seed and vegetable oils and reveal the surprising truth about the fats our bodies actually thrive on.
From decoding decades of dietary deception to teaching you how to clean out your pantry and cook with confidence again, this book is part myth-busting manifesto, part practical guide. You’ll learn:
Backed by science, steeped in wisdom, and filled with inspiring recipes, The Truth About Seed Oils is your roadmap to reclaiming vibrant health—one meal at a time.
For decades, we were told to trade butter for margarine, and lard for “vegetable oil.” We followed the experts’ advice—and paid the price. Chronic inflammation, obesity, heart disease, and fatigue have all skyrocketed since the so-called “healthy oils” took over our kitchens.
In The Truth About Seed Oils, nutrition expertsCherie Calbom—known to millions as The Juice Lady—and bestselling author Liana Werner-Gray expose the hidden dangers of industrial seed and vegetable oils and reveal the surprising truth about the fats our bodies actually thrive on.
From decoding decades of dietary deception to teaching you how to clean out your pantry and cook with confidence again, this book is part myth-busting manifesto, part practical guide. You’ll learn:
- Why seed oils like canola, soy, and sunflower are linked to inflammation, weight gain, and fatigue
- The real story behind saturated fats—and how they can protect your heart and metabolism
- How industrial food processing has turned nourishment into a chemical experiment
- The best natural oils for every type of cooking (and the worst to avoid)
- A 30-day plan to reset your body and rediscover the joy of truly nourishing food
Backed by science, steeped in wisdom, and filled with inspiring recipes, The Truth About Seed Oils is your roadmap to reclaiming vibrant health—one meal at a time.
Liana Werner-Gray is a certified nutritionist and the bestselling author of The Earth Diet, Cancer-Free with Food, and Anxiety-Free with Food. Her health journey began when she healed herself naturally through food after years of poor nutrition, and she has since become a sought-after speaker and advocate for real-food living. Liana has appeared on The Dr. Oz Show, Good Morning America, and The Doctors, and her recipes and wellness advice have been featured in Forbes, Vogue, and MindBodyGreen.
Cherie Calbom, celebrated worldwide as “The Juice Lady,” is a trailblazer in whole-foods nutrition and the juicing revolution. With a Master of Science degree in nutrition and a passion for transforming health through fresh, vibrant foods, she has authored 35 books that have collectively sold over 3.5 million copies. Her global bestseller, Juicing for Life, alone has empowered 2 million readers to reclaim vitality. From serving as George Foreman’s nutritionist to advising the Royal Family of the UAE, Cherie’s influence spans continents and cultures. A dynamic voice in wellness, Cherie has been featured on Fox News, NBC, CBS, ABC, CNN, CBN, and It’s Supernatural, inspiring millions with her message: health is not just a goal; it’s a lifestyle.
Cherie Calbom, celebrated worldwide as “The Juice Lady,” is a trailblazer in whole-foods nutrition and the juicing revolution. With a Master of Science degree in nutrition and a passion for transforming health through fresh, vibrant foods, she has authored 35 books that have collectively sold over 3.5 million copies. Her global bestseller, Juicing for Life, alone has empowered 2 million readers to reclaim vitality. From serving as George Foreman’s nutritionist to advising the Royal Family of the UAE, Cherie’s influence spans continents and cultures. A dynamic voice in wellness, Cherie has been featured on Fox News, NBC, CBS, ABC, CNN, CBN, and It’s Supernatural, inspiring millions with her message: health is not just a goal; it’s a lifestyle.
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