U.S. Agriculture in a Global Setting
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Acreage Reduction Requirements
agricultural economics
Agricultural Policy
Agricultural Policymakers
Agricultural Trade
Animal Drug Residues
Annual Policy Review
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climate change adaptation farming
Conservation Reserve Program
Consumer's Food Dollar
Direct Government Payments
environmental impact agriculture
EPA Testing
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Farm Policies
food policy analysis
Food Security Act
Future Agricultural Policy
Hard Red Winter Wheat
international trade negotiations
Major Land Resource Areas
Michigan State University
National Academy
National Center for Food and Agricultural Policy
Net Farm Income
Nonfarm Sector
Pesticide EPA
Policy Issues
policy reform for sustainable agriculture
Punta Del Este
Rural America
rural development trends
U.S. Agriculture
United States
USDA Study
World Agricultural Trade
Product details
- ISBN 9781138950955
- Weight: 589g
- Dimensions: 174 x 246mm
- Publication Date: 31 Jul 2015
- Publisher: Taylor & Francis Ltd
- Publication City/Country: GB
- Product Form: Hardback
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The theme of the 1987/88 annual review of the National Center for Food and Agricultural Policy (NCFAP) specifically considers that while the world in which agricultural policy operates has changed dramatically over the decades, agricultural policies have not taken account of those changes in any fundamental way. Originally published in 1988, this volume examines the setting in which U.S. agriculture finds itself and suggests an agenda for future policy. This title is a valuable resource for policy makers and students interested in environmental studies, agricultural practices, and national policy.
