A01=Paul Kreider
adult nonfiction food drink
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Author_Paul Kreider
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beginner wine book
best wine books for beginners
Category1=Non-Fiction
Category=GBC
Category=VS
Category=VSG
Category=WBXD
Category=WBXD1
choosing wine for dinner
COP=United States
Delivery_Delivery within 10-20 working days
easy wine book
entertaining wine books for adults
eq_bestseller
eq_food-drink
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eq_self-help
guide to wine
how to choose a wine you'll like
how to understand wine
how wine is made
Language_English
learn wine tasting
no-snob wine book
PA=Available
Paul Kreider
Price_€20 to €50
PS=Active
red white wine differences
red wine vs white wine
selecting wine
softlaunch
tastings
uncorked
understanding tannins and oaks
understanding wine labels
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Wine Folly
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Wine Simple
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Product details
- ISBN 9781630264772
- Dimensions: 139 x 215mm
- Publication Date: 07 Apr 2011
- Publisher: Turner Publishing Company
- Publication City/Country: US
- Product Form: Hardback
- Language: English
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An easy, informative introduction to the world of wine
If you love wine and are interested to learn more about it, Uncorked is the perfect tool to gain a straightforward understanding of the essentials of wine, allowing you to enjoy wine and be at ease in any setting. This entertaining guide is presented in an easy-to-understand format, covering topics on everything from the winemaking process, wine vocabulary, and red wine versus white wine, to tasting and selecting wines for any occasion. With a helpful glossary and brief topic-by-topic chapters, this accessible, snobbery-free guide is the perfect companion for purchasing wines and navigating your way skillfully at parties, dinners, wine tastings, wine shops, and more.
Learn how to:
Understand the origins of wine and the process of making it
Know and speak the language of wine with terms like tannins, oaks, residual sugar, dry, medium- and full-bodied, and more
Properly taste and drink wines
Choose wines to complement foods
Save money by making choices that suit your palate
Paul Kreider, bestselling author and wine expert, has been a winemaker for nearly four decades. He established his own winery, the Ross Valley Winery, in San Anselmo in Marin County, California, and is currently a wine-making consultant in the new wine frontier of Northwestern Washington. He has educated thousands of individuals and groups about wine.
