authentic Vietnamese
banana cake
banh mi
Category=WBN
chicken curry
eq_bestseller
eq_food-drink
eq_isMigrated=1
eq_nobargain
eq_non-fiction
forthcoming
grilled pork
lemongrass chicken
pho
rice noodles
rice paper rolls
salad
shaking beef
Southeast Asian
spring rolls
stir fry
traditional meals
traditional soup
vermicelli noodles
Vietnamese flavours
Product details
- ISBN 9781761501722
- Dimensions: 205 x 260mm
- Publication Date: 01 Dec 2026
- Publisher: Murdoch Books
- Publication City/Country: AU
- Product Form: Hardback
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Vietnamese Home Cooking delivers everyone's favourites, traditional mainstays and inventive variations, from classic phở and other soups and the amazing worlds of grilled dishes, stews, curries, salads and more.
Enjoy over 90 fully photographed recipes including how-tos for making rolls - fresh, fried and steamed - plus everything you need for bánh mì, bánh xèo (crispy Vietnamese pancakes), your own bún vermicelli noodles and bowls, plus a range of colourful sweets and time-honoured drinks. From meats, to seafood and a range of veg, all tastes are catered for, along with all the steps, sauce and ingredient tips you'll need to build your own authentic Vietnamese flavours.
Quang Huy Nguyen and his wife Tram run the three Hanoi 1988 restaurants in Paris. Hanoi 1988 is a collective adventure born of a deep love for Vietnamese cuisine. With passion and respect for traditions, the restaurant's team recreates the flavours of childhood through recipes and time-honoured methods passed down through generations. Their house signature dish, pho bo, won them a gold medal at the 2019 Hanoi International Restaurant Competition.
