101 Margaritas
A01=Lindsey Moore
agave
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ahead
alcoholic
artisanal mezcal
Author_Lindsey Moore
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bar
bartending
beginner
best mezcal recipes
book
Brooklyn bartenders
CA
Category1=Non-Fiction
Category=WB
classic
Clever Cookstr
cocktail
cocktail books
cocktail recipes
cocktails
coffee
cookbook
COP=United States
craft
craft cocktail mezcal
craft cocktail recipes
craft cocktails
Delivery_Delivery within 10-20 working days
drink
drinks
drunken
easy
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La Loba Cantina
Language_English
make
making
manual
mead
mexico
mezcal
mezcal books
mezcal cocktail books
mezcal cocktails
mezcal recipes
Mezcallerias
mixing mezcal
mixologist
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mocktail
modern
oaxacan
oaxacan families
official
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Price_€10 to €20
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recipe
recipes for mezcal cocktails
simple
sipping mezcal
small-batch liquor
softlaunch
spirit books
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spritz
table
tasting notes
tequila
Tequila Mockingbird
The Curious Bartender
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Viva Mezcal
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whiskey
whisky
Product details
- ISBN 9781681883304
- Dimensions: 146 x 197mm
- Publication Date: 01 May 2018
- Publisher: Insight Editions
- Publication City/Country: US
- Product Form: Hardback
- Language: English
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Made from agave, but so much more than tequila, Mezcal’s smoky flavor and smooth finish—as well as its artisanal, farm-to-table background—has made it the new “spirit du jour.” This book contains 50 cocktail recipes you can make at home with delicious, versatile out-of-this world Mezcal, containing information about how this small-batch liquor is made by Oaxacan families, and will include tasting notes on almost every brand available in the US.
Lindsey Moore and Jennifer Boudinot are two friends and Mezcal aficionados living in Brooklyn, New York. Head bartender at La Loba Cantina, one of New York City’s only authentic Mezcallerias, Lindsey has traveled to Mezcal plantations around Oaxaca, including Del Maguey (the world’s best known brand), where she learned to distill her own agave. Jennifer’s cocktail recipes are soon to appear on PasteMagazine.com, and she has appeared on the “Clever Cookstr” podcast promoting past cookbooks, which include The Book of Dangerous Cocktails, The Great Meatballs Book, and Gourmet Pizza Made Easy.
