Wasted

Regular price €19.99
Quantity:
In stock with our UK publisher. 14-28 days
Delivery/Collection within 10-20 working days
14 days return policy Shipping & Delivery
A01=Conor Spacey
Age Group_Uncategorized
Age Group_Uncategorized
Author_Conor Spacey
automatic-update
Category1=Non-Fiction
Category=WBJ
cookbook
cookery
cooking
COP=Ireland
Delivery_Delivery within 10-20 working days
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
food
food and drink
food waste
Ireland
Irish food
Language_English
no waste
PA=Available
Price_€10 to €20
PS=Active
softlaunch
vegan
vegetables
vegetarian
zero waste

Product details

  • ISBN 9781999379971
  • Dimensions: 148 x 210mm
  • Publication Date: 27 Jul 2023
  • Publisher: Nine Bean Rows Books
  • Publication City/Country: IE
  • Product Form: Hardback
  • Language: English
Secure checkout Fast Shipping Easy returns
Blasta Books #7: Wasted is a capsule collection of recipes that have come from identifying some of the most wasted food items in our homes. This book will help you to stop wasting food and turn perfectly good ingredients into delicious dishes. And the key word here is delicious. The book's ulterior motive may be to get us to think differently about ingredients and waste, but the driver for all these plant-based recipes is flavour. Wasted will change your mindset and reconnect you to real food, from the root to the tip.
Conor Spacey has worked in the food industry for over 30 years, but over the last 15 years he's done a deep dive into sustainability and our broken food system to become one of the industry leaders in zero waste kitchens. Most recently, Conor has worked with the United Nations Sustainable Development Goals to establish the Chefs' Manifesto, a community of over 900 chefs across 100 countries that works with many NGOs to make real change. Conor has received many accolades for his work in sustainability and attends events around the world for pop-ups, talks and demos. You can also catch him on Virgin Media's Six O'clock Show showcasing zero waste meals. @spacey_chef

More from this author