A01=Dieter Braatz
A01=Ingo Swoboda
A01=Ulrich Sautter
A08=Hendrik Holler
A23=Jancis Robinson
Age Group_Uncategorized
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ahr
alcohol
alcoholic beverages
atlas
Author_Dieter Braatz
Author_Ingo Swoboda
Author_Ulrich Sautter
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B06=Kevin D. Goldberg
baden
beverages
Category1=Non-Fiction
Category=GBC
Category=WBXD1
coffee table book
COP=United States
Delivery_Delivery within 10-20 working days
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
essays
europe
european wine
food and drink
franconia
geography
german wine
germany
growing grapes
Language_English
maps
PA=Available
photographs
Price_€50 to €100
PS=Active
reference
reference book
riesling
short reading
softlaunch
sommelier
taubertal
travel
types of wine
vineyards
wine
wine grapes
wine growing
wine lovers
wine reference book
wine regions
Product details
- ISBN 9780520260672
- Weight: 1134g
- Dimensions: 229 x 305mm
- Publication Date: 04 Aug 2014
- Publisher: University of California Press
- Publication City/Country: US
- Product Form: Hardback
- Language: English
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Featuring sixty-seven exceptional color maps as well as eighty-seven vivid images by photographer Hendrik Holler and others, this is the most comprehensive and up-to-date atlas of German wine--a detailed reference to vineyards and appellations. The authors explain the geography of all sixteen German wine-growing regions and provide independent analysis and ranking of the most significant vineyards in each region. In addressing the growing American appreciation of German wines, the atlas pays in-depth attention to Rieslings from the Mosel and other premier regions while also acquainting readers with wines from less familiar areas such as the Ahr, Baden, the Taubertal, and Franconia. Beautifully produced, with helpful sidebars and succinct essays, this book will become the standard reference on the subject.
Dieter Braatz is Deputy Editor-in-Chief of the German magazine Der Feinschmecker and author of a guide to Germany's best wine estates. Ulrich Sautter is the author of Wein A-Z. Ingo Swoboda writes for Der Feinschmecker and is the coauthor of Riesling. Kevin D. Goldberg (translator) is an Instructor of History at Kennesaw State University and the author of a forthcoming book on the history of the German wine trade.
