Agricultural Science

This book provides the first comprehensive and systematic account of the multi-level governance system adopted by China in realizing the Dual-Carbo...

This book explores the different conventional and biotechnological techniques for enhancing the productivity of industrial crops. The growth of the...

In recent years, nanotechnology has emerged as a promising tool for combating insect pests in agriculture, public health, and urban environments. N...

This book encompasses updated information as well as future directions for researchers working in the fields of environmental science, water resour...

This book explores the environmental conditions, particularly the climate and soils, of one of the driest regions on earth, the Central-East of the...

This book provides an overview of the state of our understanding regarding the biosynthesis of bioactive compounds from plant and microbial sources...

Specialty crops are defined as fruits and vegetables, tree nuts, dried fruits, horticulture, and nursery crops including floriculture. The value of...

Hallucinogens have been traditionally used to encourage spiritual growth, heighten perception, inspire personal development, or expand reality. Com...

This edited book addresses various aspects of sustainable land management, including existing policy norms and indigenous knowledge. It focuses on ...

This book explores how the EU externally governs through agriculture and rural development and how this external governance shapes rural spaces in ...

Nature is the most potent source of cure and care. With the advent of the herbal renaissance, the dependence on medicinal plants has increased in a...

This book provides information on the applications of lignocellulosic wastes, aquatic weeds, algal biomass and microbes in biofuel production, clim...

Uganda is home to 1.5 million refugees from DRC, Burundi, South Sudan and other countries. The Uganda political framework is one of the most progre...

Freshwater ecosystems have the greatest species diversity per unit area and many endangered species. This book shows that, rather than being a marg...

A decade after publication of the first edition, Handbook of Venoms and Toxins of Reptiles responds to extensive changes in the field of toxinology...

This book explores veganism through the holistic journeys and lived experiences of former vegans, with a particular focus on the impact this has on...

This book explores veganism through the holistic journeys and lived experiences of former vegans, with a particular focus on the impact this has on...

This book, presenting excellent material for policymakers, highlights many of the nontariff barriers which exist in agricultural trade and suggests...

This book contains seventy-four of the papers presented at the World Soybean Research Conference II held in March 26-29, 1979, at North Carolina St...

This book begins with the principal subject of biodiversity in agriculture. The onslaught of highly soil extractive chemical farming, euphemistical...

In this exciting update, readers will learn how feeding direct-fed microbials (including eubiotics, postbiotics, prebiotics, and synbiotics) is bec...

Agriculture is facing unprecedented challenges including climate change, declining arable land, and a growing global population. To meet the increa...

This contributed volume offers a comprehensive overview of the physiology, production, and processing of soybean, focusing on the latest advancemen...

This book Microbial Products for Future Industrialization focuses on the exploitation of various advanced microbial and molecular biology technolog...