Agronomy & Crop Production

With the agricultural sector pledging to improve its sustainability, there is an urgent need to move away from linear food production models which ...

This specially curated collection features five reviews of current and key research on improving water management in crop cultivation.The first cha...

This collection features five peer-reviewed literature reviews on crop rotations in agriculture.The first chapter discusses the effects of crop rot...

This specially curated collection features four reviews of current and key research on supporting cereal production in sub-Saharan Africa.The first...

This collection features five peer-reviewed literature reviews on mycotoxin control in agriculture.The first chapter reviews advances in post-harve...

Agriculture has been one of the oldest and most fundamental human activities. We, the humans have been trying to enhance the agriculture yield and ...

This collection features four peer-reviewed literature reviews on arbuscular mycorrhizal fungi in agriculture.The first chapter reviews the use of ...

Roger Yepsen knows his apples. He should, as he is a seasoned orchardist as well as a talented writer and illustrator. Here he presents fascinating...

This collection features five peer-reviewed literature reviews on integrated weed management in cereal cultivation.The first chapter examines the p...

This collection features three peer-reviewed reviews on managing arthropod pests in cereals.The first chapter discusses key arthropod pests of cere...

This collection features three peer-reviewed literature reviews on pesticide residues in agriculture.The first chapter outlines the ways in which p...

The purpose of this book is to assess a variety of economic issues as they relate to agro-biodiversity and show how addressing these issues can ass...