Agronomy & Crop Production

Presents a multidisciplinary analysis of the integration among reactive oxygen species (ROS), reactive nitrogen species (RNS), and reactive sulfur ...

Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agr...

Provides a comprehensive overview of the role of cotton in the economy and cotton production around the world This book offers a complete look at t...

Efforts to increase efficient nutrient use by crops are of growing importance as the global demand for food, fibre and fuel increases and competiti...

Improving Water and Nutrient Use Efficiency in Food Production Systems provides professionals, students, and policy makers with an in-depth view of...

Genomic Applications for Crop Breeding: Biotic Stress is the first of two volumes looking at the latest advances in genomic applications to crop br...

Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and mol...

This is a comprehensive overview of how functional biodiversity can be enhanced as a key ecological strategy to bring sustainability to modern crop...

This edited book is a compilation of the chapters on the recent advances made in the field of disease management in various field crops. It covers ...