400 Sauces, Dips, Dressings, Salsas, Jams, Jellies & Pickles: How to add something special to every dish for every occasion, from classic cooking sauces to fun party dips; Featuring over 400 step-b... | Agenda Bookshop Skip to content
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A01=Catherine Atkinson
A01=Christine France
A01=Maggie Mayhew
Age Group_Uncategorized
Age Group_Uncategorized
Author_Catherine Atkinson
Author_Christine France
Author_Maggie Mayhew
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Category1=Non-Fiction
Category=WBA
COP=United Kingdom
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€10 to €20
PS=Active
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400 Sauces, Dips, Dressings, Salsas, Jams, Jellies & Pickles: How to add something special to every dish for every occasion, from classic cooking sauces to fun party dips; Featuring over 400 step-b...

★★★★★
★★★★★

English

By (author): Catherine Atkinson Christine France Maggie Mayhew

€14.44
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A01=Catherine AtkinsonA01=Christine FranceA01=Maggie MayhewAge Group_UncategorizedAuthor_Catherine AtkinsonAuthor_Christine FranceAuthor_Maggie Mayhewautomatic-updateCategory1=Non-FictionCategory=WBACOP=United KingdomDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Dimensions: 168 x 220mm
  • Publication Date: 20 Jul 2018
  • Publisher: Anness Publishing
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781846810718

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