A Book about Bread: A Baker''s Manual
English
By (author): Issa Niemeijer-Brown
Bread may be familiar and even ordinary, but A Book About Bread ;is exceptional and surprising. Accessible and clear, A Book About Bread teaches you how to make perfect baguettes and sourdough loaves by taking bread baking back to basics: understanding, feeling, and intuition. Providing the original recipes from Issas award winning bakery A Book About Bread goes beyond, combining theory and practice in a unique way that enables experimentation and the search for the ultimate loaf.
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Current price
€33.99
Original price
€39.99
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