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Against the Grain: A Deep History of the Earliest States

English

By (author): James C. Scott

An Economist Best History Book 2017
 
History as it should be written.Barry Cunliffe, Guardian
 
Scott hits the nail squarely on the head by exposing the staggering price our ancestors paid for civilization and political order.Walter Scheidel, Financial Times
 
Why did humans abandon hunting and gathering for sedentary communities dependent on livestock and cereal grains, and governed by precursors of todays states? Most people believe that plant and animal domestication allowed humans, finally, to settle down and form agricultural villages, towns, and states, which made possible civilization, law, public order, and a presumably secure way of living. But archaeological and historical evidence challenges this narrative. The first agrarian states, says James C. Scott, were born of accumulations of domestications: first fire, then plants, livestock, subjects of the state, captives, and finally women in the patriarchal familyall of which can be viewed as a way of gaining control over reproduction.
 
Scott explores why we avoided sedentism and plow agriculture, the advantages of mobile subsistence, the unforeseeable disease epidemics arising from crowding plants, animals, and grain, and why all early states are based on millets and cereal grains and unfree labor. He also discusses the barbarians who long evaded state control, as a way of understanding continuing tension between states and nonsubject peoples. See more
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Product Details
  • Weight: 336g
  • Dimensions: 140 x 210mm
  • Publication Date: 11 Sep 2018
  • Publisher: Yale University Press
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9780300240214

About James C. Scott

James C. Scott (19362024) was Sterling Professor of Political Science and codirector of the Agrarian Studies Program at Yale University. His previous books include Domination and the Arts of Resistance Seeing Like a State and The Art of Not Being Governed.

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