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Online orders placed from 19/12 onward will not arrive in time for Christmas.
Online orders placed from 19/12 onward will not arrive in time for Christmas.
A01=Ginette Mathiot
Age Group_Uncategorized
Age Group_Uncategorized
Author_Ginette Mathiot
automatic-update
B01=Clotilde Dusoulier
B06=First Edition Translations
COP=UNITED KINGDOM
Delivery_Delivery within 10-20 working days
Language_Others
Price_€20 to €50
softlaunch
9780714862408.jpg

Art of french baking

★★★★★
★★★★★

By (author): Ginette Mathiot

Translated by: First Edition Translations

From classic fruit tarts and delicious eclairs to airy souffles to elaborate gateaux, French pastries are unlike anything else in the world. Following the success of the French culinary bible I Know How to Cook by Ginette Mathiot, The Art of French Baking features more than 350 classic recipes for making authentic French pastries and desserts. See more
€38.65
A01=Ginette MathiotAge Group_UncategorizedAuthor_Ginette Mathiotautomatic-updateB01=Clotilde DusoulierB06=First Edition TranslationsCOP=UNITED KINGDOMDelivery_Delivery within 10-20 working daysLanguage_OthersPrice_€20 to €50softlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Publication City/Country: UNITED KINGDOM
  • ISBN13: 9780714862408
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