Canned Fruit, Preserves, and Jellies: Household Methods of Preparation U.S. Department of Agriculture Farmers'' Bulletin No. 203 | Agenda Bookshop Skip to content
Online orders placed from 19/12 onward will not arrive in time for Christmas.
Online orders placed from 19/12 onward will not arrive in time for Christmas.
A01=Maria Parloa
Age Group_Uncategorized
Age Group_Uncategorized
Author_Maria Parloa
automatic-update
Category1=Non-Fiction
Category=HB
Delivery_Delivery within 10-20 working days
Language_English
PA=In stock
Price_€10 to €20
PS=Active
softlaunch
10%
off
9783847212942.jpg

Canned Fruit, Preserves, and Jellies: Household Methods of Preparation U.S. Department of Agriculture Farmers'' Bulletin No. 203

★★★★★
★★★★★

English

By (author): Maria Parloa

€14.39
€15.99
Save 10%
A01=Maria ParloaAge Group_UncategorizedAuthor_Maria Parloaautomatic-updateCategory1=Non-FictionCategory=HBDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=In stockPrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 82g
  • Dimensions: 133 x 203mm
  • Publication Date: 13 Dec 2012
  • Publisher: Tredition Classics
  • Language: English
  • ISBN13: 9783847212942
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept