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Coast: Recipes from Ireland''s Wild Atlantic Way

Hardback | English

By (author): Rachel Allen

Follow bestselling author and TV chef Rachel Allen as she journeys along the beautiful Atlantic coast of Ireland, delivering over 100 of the most sumptuous recipes picked up from her culinary odyssey along the way.

The west coast of Ireland is a rugged place of wild natural beauty, and the traditional food of these coastal towns and villages complements the landscape perfectly. Simple meals made with the freshest ingredients, these are fuss-free recipes packed with flavour. From rustic seafood and rich stews to heart-warming sweets, this is Irish food at its finest.

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Current price €24.59
Original price €29.99
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A01=Rachel AllenAge Group_UncategorizedAuthor_Rachel Allenautomatic-updateCategory1=Non-FictionCategory=WBACategory=WBBCOP=United KingdomDelivery_Pre-orderFormat=BBFormat_HardbackLanguage_EnglishPA=Temporarily unavailablePrice_€20 to €50PS=Activesoftlaunch

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Product Details
  • Format: Hardback
  • Weight: 270g
  • Dimensions: 195 x 240mm
  • Publication Date: 15 Mar 2016
  • Publisher: HarperCollins Publishers
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9780008145149

About Rachel Allen

Rachel Allen was brought up in Dublin and at the age of eighteen left to study at the prestigious Ballymaloe Cookery School. Today she not only teaches at the school she also writes regular features for national publications presents highly acclaimed television programmes which have been broadcast internationally. She is the winner of the 2012 Irish Book Award for Best Non-Fiction for Easy Meals.

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