Cooking with Plant-Based Meat: 75 Satisfying Recipes Using Next-Generation Meat Alternatives | Agenda Bookshop Skip to content
Online orders placed from 19/12 onward will not arrive in time for Christmas.
Online orders placed from 19/12 onward will not arrive in time for Christmas.
A01=America's Test Kitchen
Age Group_Uncategorized
Age Group_Uncategorized
Author_America's Test Kitchen
automatic-update
Category1=Non-Fiction
Category=WB
COP=United States
Delivery_Pre-order
Language_English
PA=Temporarily unavailable
Price_€20 to €50
PS=Active
softlaunch
13%
off
9781954210028.jpg

Cooking with Plant-Based Meat: 75 Satisfying Recipes Using Next-Generation Meat Alternatives

★★★★★
★★★★★

English

By (author): America's Test Kitchen

€29.57
€33.99
Save 13%
A01=America's Test KitchenAge Group_UncategorizedAuthor_America's Test Kitchenautomatic-updateCategory1=Non-FictionCategory=WBCOP=United StatesDelivery_Pre-orderLanguage_EnglishPA=Temporarily unavailablePrice_€20 to €50PS=Activesoftlaunch

Will deliver when available.

Product Details
  • Dimensions: 181 x 229mm
  • Publication Date: 29 Mar 2022
  • Publisher: America's Test Kitchen
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781954210028

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept