Eat Like the Animals: What Nature Teaches Us About Healthy Eating | Agenda Bookshop Skip to content
Selected Colleen Hoover Books at €9.99c | In-store & Online
Selected Colleen Hoover Books at €9.99c | In-store & Online
A01=David Raubenheimer
A01=Steven J. Simpson
Age Group_Uncategorized
Age Group_Uncategorized
Author_David Raubenheimer
Author_Steven J. Simpson
automatic-update
COP=United Kingdom
Delivery_Delivery within 10-20 working days
Format=BB
Format_Hardback
Language_Others
PA=Available
Price_€20 to €50
PS=Active
softlaunch

Eat Like the Animals: What Nature Teaches Us About Healthy Eating

Hardback

By (author): David Raubenheimer Steven J. Simpson

A New Scientist Best Book of 2020

How is it that a baboon and a blob of slime mould instinctively know what to eat for optimal health, balancing their protein, fat and carb intake in perfect proportions?

In new, groundbreaking research that is transforming our understanding of nutrition, animals from locusts to lions and yes, humans too, demonstrate the remarkable science behind appetite.

Appetite communicates the body''''s nutritional needs to the brain, and eating in accordance with your body''''s demands, like the animals, should ensure optimal health, but the modern fast food world wreaks havoc on this evolutionarily honed system.

In several landmark studies, Raubenheimer and Simpson prove that appetite can be hacked - we can eat for optimal health, for increased fertility or for a longer lifespan. Understanding the science of the appetite offers tremendous power in shaping our bodies and controlling our lives.

See more
€24.50
A01=David RaubenheimerA01=Steven J. SimpsonAge Group_UncategorizedAuthor_David RaubenheimerAuthor_Steven J. Simpsonautomatic-updateCOP=United KingdomDelivery_Delivery within 10-20 working daysFormat=BBFormat_HardbackLanguage_OthersPA=AvailablePrice_€20 to €50PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Format: Hardback
  • Weight: 440g
  • Dimensions: 159 x 240mm
  • Publication Date: 19 Mar 2020
  • Publisher: HarperCollins Publishers
  • Publication City/Country: United Kingdom
  • ISBN13: 9780008359218

About David RaubenheimerSteven J. Simpson

David Raubenheimer is the Leonard P. Ullman Professor of Nutritional Ecology in the School of Life and Environmental Sciences and Nutrition Theme Leader in the Charles Perkins Centre at the University of Sydney. He previously spent 17 years at Oxford initially as a doctoral student then as a Research Fellow and Departmental Lecturer in Zoology and Fellow of Magdalen College. Stephen J. Simpson is Academic Director of the Charles Perkins Centre and Professor in the School of Life and Environmental Sciences at the University of Sydney. He spent 22 years at Oxford where he became Professor of the Hope Entomological Collections in the Department of Zoology and a Fellow of Jesus College. He is a Fellow of the Royal Society of London and has appeared on TV on National Geographic and Animal Planet. David and Stephen''''s academic partnership spans 30 years and between them they have authored 514 scientific journal articles and co-written The Nature of Nutrition (2012).

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept