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A01=Jason Aaron
A01=Sabrina Ghayour
A07=Ron Garney
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Author_Jason Aaron
Author_Sabrina Ghayour
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Category1=Non-Fiction
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Feasts

4.37 (296 ratings by Goodreads)

English

By (author): Jason Aaron Sabrina Ghayour

THE SUNDAY TIMES BESTSELLER

'Ghayour is responsible for making Persian food fashionable, and her new book does not disappoint. It is a joyous celebration of gathering friends and family around a table laden with abundance.' - SUNDAY TIMES IRELAND

'Sabrina Ghayour knows how to throw a party: serve big dishes of beautifully spiced food and let everyone dig in.' - OLIVE

'Sabrina Ghayour's Middle-Eastern-plus food is all flavour, no fuss - and makes me very, very happy' - NIGELLA LAWSON

In Feasts, the highly anticipated follow up to the award-winning Persiana & no. 1 bestseller Sirocco, Sabrina Ghayour presents a delicious array of Middle-Eastern dishes from breakfasts to banquets and the simple to the sumptuous. Enjoy menus and dozens of recipes for celebrations and occasions with family & friends, such as summer feasts, quick-fix feasts and brunch.

Recipes include:
  • Whipped ricotta toasts

  • Savoury pork & fennel baklava

  • Tamarind sticky ribs

  • Grilled corn in harissa mayo

  • Roasted cod loins with wild thyme

  • Spiced rhubarb cake with cinnamon cream

  • White chocolate, cardamom & macadamia squares


Praise for Sabrina Ghayour:

'The golden girl of Persian cookery' - Observer

'The new queen of Eastern cooking' - delicious.

'Sabrina Ghayour...has made us mad for Persian Cuisine' - Grazia

'Princess of Persia' - Metro See more
Current price €29.57
Original price €33.99
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A01=Jason AaronA01=Sabrina GhayourA07=Ron GarneyAge Group_UncategorizedAuthor_Jason AaronAuthor_Sabrina Ghayourautomatic-updateCategory1=Non-FictionCategory=WBNCOP=United KingdomDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€20 to €50PS=Activesoftlaunch
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Product Details
  • Weight: 1131g
  • Dimensions: 194 x 248mm
  • Publication Date: 07 Sep 2017
  • Publisher: Octopus Publishing Group
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781784722135

About Jason AaronSabrina Ghayour

Sabrina Ghayour is an Iranian-born self-taught home cook turned chef cookery teacher and food writer. She made her name hosting the hugely popular 'Sabrina's Kitchen' supper club in London specializing in Persian and Middle Eastern flavours and went on to be named the Observer's Rising Star in Food. Her award-winning debut Persiana is a worldwide bestseller and her follow-ups Sirocco Feasts Bazaar Simply and Persiana Everyday were Sunday Times bestsellers. Her most recent book Flavour is out now. www.sabrinaghayour.com instagram.com/sabrinaghayour twitter.com/sabrinaghayour

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