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A01=Edward Hayden
A13=Carol Marks
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Author_Edward Hayden
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Category1=Non-Fiction
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Food for Friends

English

By (author): Edward Hayden

Staying in is the new going out! To make your home catering enjoyable and hassle free for you and your guests, Food for Friends shows you how to entertain at home in any situation, from casual brunches and cosy suppers to more formal dinner parties, large family events and festive get togethers.

Chapters include Brilliant Brunches, Summer Salads, Sizzling Summer Barbecues, Childrens Birthday Party, Plotting & Planning a Dinner Party, and Home Catering (Christenings, Communions, Confirmations).

Well known freelance chef from TV3s Ireland AM, Edward Hayden has a wealth of culinary experience, and currently lectures in Waterford IT.

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Current price €20.00
Original price €22.99
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A01=Edward HaydenA13=Carol MarksAge Group_UncategorizedAuthor_Edward Haydenautomatic-updateCategory1=Non-FictionCategory=WBACategory=WBRCOP=IrelandDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
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Product Details
  • Weight: 766g
  • Dimensions: 189 x 246mm
  • Publication Date: 22 Apr 2013
  • Publisher: O'Brien Press Ltd
  • Publication City/Country: Ireland
  • Language: English
  • ISBN13: 9781847173645

About Edward Hayden

EDWARD HAYDEN works in Dunbrody Country House where he teaches in the Dunbrody Cookery School. Edward also teaches adult education courses in Waterford Institute of Technology and regularly lectures in Ryeland House Cookery School Inish Beg Estate cookery school and An Grianan ICA Adult Education Centre. Edward has a column in the Sunday World has written for a number of local and national newspapers and has published recipes in the Sunday Tribune Irish Independent and RTE Guide. He presents a regular cookery slot on TV3's Ireland AM.

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