Gestion de la fertigation en potassium et en calcium dans la culture de la tomate | Agenda Bookshop Skip to content
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A01=Francisco de Oliveira
A01=Francisco Italo Gomes Paiva
Age Group_Uncategorized
Age Group_Uncategorized
Author_Francisco de Oliveira
Author_Francisco Italo Gomes Paiva
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Category1=Non-Fiction
Category=PST
Category=TVS
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Language_French
PA=In stock
Price_€20 to €50
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Gestion de la fertigation en potassium et en calcium dans la culture de la tomate

★★★★★
★★★★★

French

By (author): Francisco de Oliveira Francisco Italo Gomes Paiva

€37.99
€39.99
Save 5%
A01=Francisco de OliveiraA01=Francisco Italo Gomes PaivaAge Group_UncategorizedAuthor_Francisco de OliveiraAuthor_Francisco Italo Gomes Paivaautomatic-updateCategory1=Non-FictionCategory=PSTCategory=TVSDelivery_Delivery within 10-20 working daysLanguage_FrenchPA=In stockPrice_€20 to €50PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 104g
  • Dimensions: 152 x 229mm
  • Publication Date: 25 Jun 2024
  • Publisher: Editions Notre Savoir
  • Language: French
  • ISBN13: 9786207706693

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