Godforsaken Grapes: A Slightly Tipsy Journey through the World of Strange, Obscure, and Underappreciated Wine | Agenda Bookshop Skip to content
Selected Colleen Hoover Books at €9.99c | In-store & Online
Selected Colleen Hoover Books at €9.99c | In-store & Online
A01=Jason Wilson
Age Group_Uncategorized
Age Group_Uncategorized
Author_Jason Wilson
automatic-update
Category1=Non-Fiction
Category=WBXD1
Category=WTL
COP=United States
Delivery_Pre-order
Language_English
PA=Reprinting
Price_€10 to €20
PS=Active
softlaunch

Godforsaken Grapes: A Slightly Tipsy Journey through the World of Strange, Obscure, and Underappreciated Wine

English

By (author): Jason Wilson

There are nearly 1,400 known varieties of wine grapes in the worldfrom altesse to zierfandlerbut 80 percent of the wine we drink is made from only 20 grapes. In Godforsaken Grapes, Jason Wilson looks at how that came to be and embarks on a journey to discover what we miss.
 
Stemming from his own growing obsession, Wilson moves far beyond the noble grapes, hunting down obscure and underappreciated wines from Switzerland, Austria, Portugal, France, Italy, the United States, and beyond. In the process, he looks at why these wines fell out of favor (or never gained it in the first place), what it means to be obscure, and how geopolitics, economics, and fashion have changed what we drink. A combination of travel memoir and epicurean adventure, Godforsaken Grapes is an entertaining love letter to wine. See more
Current price €14.88
Original price €17.50
Save 15%
A01=Jason WilsonAge Group_UncategorizedAuthor_Jason Wilsonautomatic-updateCategory1=Non-FictionCategory=WBXD1Category=WTLCOP=United StatesDelivery_Pre-orderLanguage_EnglishPA=ReprintingPrice_€10 to €20PS=Activesoftlaunch

Will deliver when available.

Product Details
  • Weight: 330g
  • Dimensions: 139 x 209mm
  • Publication Date: 09 Apr 2019
  • Publisher: Abrams
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781419735127

About Jason Wilson

Jason Wilson is the author of Boozehound: On the Trail of the Rare the Obscure and the Overrated in Spirits and the series editor of The Best American Travel Writing since its inception in 2000. A regular contributor to the Washington Post Wilson wrote an award-winning drinks column for years. Wilson has also been beer columnist for the San Francisco Chronicle dining critic for the Philadelphia Daily News and Philadelphia Magazine and has written for the New York Times NewYorker.com AFAR National Geographic Traveler and many other magazines and newspapers.

We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept