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A01=James Halliday
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Age Group_Uncategorized
Author_James Halliday
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Category1=Non-Fiction
Category=GBC
Category=WB
Category=WBXD1
Category=WTH
COP=Australia
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Language_English
PA=Not yet available
Price_€20 to €50
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Halliday Wine Companion 2025: The Bestselling and Definitive Guide to Australian Wine

★★★★★
★★★★★

English

By (author): James Halliday

For over thirty years James Halliday AM has been Australia's most respected wine critic, and his Halliday Wine Companion is recognised as the industry benchmark for Australian wine.

A best-selling annual, the Halliday Wine Companion 2025 has been completely revised to bring readers the latest wine ratings, regions, best varietals, winery reviews and a curated selection of the best wines in Australia.

The Halliday Tasting Team, now led by Campbell Mattinson in the role of chief editor, share their extensive knowledge of wine through detailed tasting notes with points, price, value, and advice on best-by drinking.

The book provides information about wineries and winemakers, including opening times, contact details and advice on family and dog-friendly vineyards. Its the essential guide to the countrys best drops, or an ideal gift for any wine lover.

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€27.63
€32.50
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A01=James HallidayAge Group_UncategorizedAuthor_James Hallidayautomatic-updateCategory1=Non-FictionCategory=GBCCategory=WBCategory=WBXD1Category=WTHCOP=AustraliaDelivery_Pre-orderLanguage_EnglishPA=Not yet availablePrice_€20 to €50PS=Activesoftlaunch

Will deliver when available. Publication date 07 Nov 2024

Product Details
  • Dimensions: 153 x 234mm
  • Publication Date: 08 Aug 2024
  • Publisher: Hardie Grant Books
  • Publication City/Country: Australia
  • Language: English
  • ISBN13: 9781761450921

About James Halliday

James Halliday is an unmatched authority on every aspect of the Australian wine industry and can be compared to the likes of Hugh Johnson Robert Parker and Jancis Robinson. His winemaking has led him to sojourns in Bordeaux and Burgundy and he has had a long career as an international wine judge. In 1995 he received the Australian wine industrys ultimate accolade the Maurice OShea Award and in 2010 he was made a Member of the Order of Australia. For the 2025 guide James works alongside Campbell Mattinson in the role of chief editor and an experienced team of tasters who each focus on specific wine regions for the first time.

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