How to Cook Children
This unique children''s book presents ''delicious'' recipes from witches around the world. Every dish has one thing in common: the main ingredients are CHILDREN! In the classic, gruesome style typical of children''s authors such as Roald Dahl, this book is a ten-year-old''s paradise filled to the brim with bogies, squashed frogs, zombie chickens and the funniest witches ever seen. Many witches have contributed, from Barfa Stew-Wart in the United States, France''s favourite Mad Elaine de la Moustache, to Britain''s very own Janie Groviller.
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