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A01=Christopher Kimball
Age Group_Uncategorized
Age Group_Uncategorized
Author_Christopher Kimball
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Brown & Company
Category1=Non-Fiction
Category=WBB
Category=WBVM
COP=United States
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€20 to €50
PS=Active
softlaunch

Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast

4.20 (726 ratings by Goodreads)

English

By (author): Christopher Kimball

At Milk Street, Chris Kimball and his test cooks use techniques from around the globe to deliver bolder flavors and healthier dishes in less time with simple techniques. On any given Tuesday, you can create interesting, delicious food in a flash.

With more than 200 recipes including quick yet flavorful soups and stews, simple salads, pastas that come together in minutes with ingredients you already have on hand, the home cook's essential problem--What's for dinner Tuesday night?--has never tasted so good. And say goodbye to the freezer-burned gallon of ice cream you've kept on hand for just this purpose: there are even weeknight-appropriate sweets you can whip up after dinner and still have time to eat before bed.

Best of all, every Tuesday Nights recipe is backed by the rigorous testing for which Chris Kimball is famous. With a photograph for every recipe, helpful tips and tricks for novice cooks and step-by-step visual instruction, each recipe is guaranteed to work when you need it most.

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Current price €34.79
Original price €39.99
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A01=Christopher KimballAge Group_UncategorizedAuthor_Christopher Kimballautomatic-updateBrown & CompanyCategory1=Non-FictionCategory=WBBCategory=WBVMCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€20 to €50PS=Activesoftlaunch
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Product Details
  • Weight: 1860g
  • Dimensions: 224 x 270mm
  • Publication Date: 15 Nov 2018
  • Publisher: Little Brown & Company
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9780316437318

About Christopher Kimball

Christopher Kimball's Milk Street is located in downtown Boston--at 177 Milk Street--and is home to a cooking school a bimonthly magazine and public television and radio shows.

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