From chuckwagon recipes to dutch-oven favorites for your own campfire, The Cowboy's Cookbook features recipes, photos, and lore celebrating the cowboys role in the shaping of the American West. From songs sung around the campfire after hearty meals of steak, beans, and skillet cornbread to the recipes you'll need to recreate those trailside meals in your own kitchen, this book will get you in touch with the spirit of the Old West.
See more
Current price
€15.29
Original price
€17.99
Save 15%
Delivery/Collection within 10-20 working days
Product Details
Weight: 263g
Dimensions: 204 x 202mm
Publication Date: 03 Aug 2015
Publisher: Globe Pequot Press
Publication City/Country: United States
Language: English
ISBN13: 9781493010677
About Sherry Monahan
Sherry Monahan is the President of Western Writers of America and holds memberships in Women Writing the West the Authors Guild the Wild West History Association National Genealogical Society Association of Professional Genealogists and the National Womens History Museum. She has her own column (Frontier Fare) in and is a contributing editor for True West magazine. Other publications include Mrs. Earp and Frontier Fare (both TwoDot) Tombstone Times Tombstone Tumbleweed Tombstone Epitaph Arizona Highways and other freelance works. She was a contributor to The Best of the Best of Arizona and Encyclopedia of Prostitution and Sex Work. She lives in Fuquay Varina North Carolina.
Added to your cart:
(-)
Cart subtotal
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more