The New England Seafood Markets Cookbook: Recipes from the Best Lobster Pounds, Clam Shacks, and Fishmongers | Agenda Bookshop Skip to content
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The New England Seafood Markets Cookbook: Recipes from the Best Lobster Pounds, Clam Shacks, and Fishmongers

English

By (author): Mike Urban

From Old Saybrook to Bar Harbor, the New England coast is home to some of the best lobster pounds and fish markets in the world. The dedicated staff there work to bring in the freshest catches every day, so who better to ask how to cook with them? The New England Seafood Markets Cookbook offers recipes from the best seafood markets in the six-state New England region. Throughout, the recipes are supplemented with profiles of more than thirty of the top seafood marketstheir histories, their owners, their specialtiesand profiles of some of the more colourful fishing operations along the New England seaboard. See more
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Product Details
  • Weight: 695g
  • Dimensions: 206 x 229mm
  • Publication Date: 17 Jun 2016
  • Publisher: WW Norton & Co
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781581573244

About Mike Urban

Mike Urban is an editor writer and book packager who specializes in travel outdoor recreation sports food and business/career books. He has been in book publishing for over thirty years last serving as Vice President and Associate Publisher of Globe Pequot Press where he edited hundreds of travel guides and created a plethora of guidebook series. Urban lives in Old Saybrook Connecticut with his wife and four children.

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